Always great to meet another foodie. I'm from Boston....did you cook here and where? I've been here since the end of '85 working as a chef and now I'm a food service director for a public school system and am amazed at how fullfilled I am bringing in good food for kids. I had been a teacher at one time and understand the importance of food and learning. I'm involved now with a new and growing movement to bring in locally grown food to the schools and start doing more scratch cooking. How do you like NC?
I would be a client, although I'm not living there just yet. My husband and I are coming for a visit in May, too. Maybe we'll cross paths at some point...
yucatanfan wrote:
Are you going to bring your personal chef service to Merida someday?
That would be awesome if that could happen... Do you think there are clients for me? Would you be a client? Thanks for being a Yucatan Fan! My husband and I are visiting for the first time this coming May and really looking forward to checking it out.
Thanks for being a Yucatan Fan! My husband and I are visiting for the first time this coming May and really looking forward to checking it out.